Vol. 31 No. 3 (2019): Technical and Economic Science

					View Vol. 31 No. 3 (2019): Technical and Economic Science

International scientific-practical journal "Commodities and markets" № 3 (31) 2019

  • articles are reviewed;
  • content approved at the meeting of the editorial board;
  • issued on the recommendation of the Academy Council of KNUTE
    (protocol of meeting N 8 from 05.09.2019);
  • signed for publication from 30.09.2019. 
Published: 2019-09-30

QUALITY AND SAFETY MANAGEMENT

IMPROVEMENT OF CONSUMER PROPERTIES OF NONFOODS

RESEARCHES OF FOODSTUFF’S QUALITY

INNOVATION TECHNOLOGIES OF THE FOOD-STUFFS