ORLOVA Н. and KUZMENKO І. (2013) “Nutrition value of canned squash and cherry plump”, "INTERNATIONAL·SCIENTIFIC-·PRACTICAL·JOURNAL·COMMODITIES·AND·MARKETS", 15(1), pp. 93–102. vailable at: https://journals.knute.edu.ua/commodities-and-markets/article/view/1329 (ccessed: 4 May 2024).