DUBININA А.; LENERT С.; KHOMENKO О. Modeling content of peanut pastes of increased biological value. "INTERNATIONAL·SCIENTIFIC-·PRACTICAL·JOURNAL·COMMODITIES·AND·MARKETS", [S. l.], v. 21, n. 1, p. 193–207, 2016. Disponível em: https://journals.knute.edu.ua/commodities-and-markets/article/view/1209. Acesso em: 2 may. 2024.