PRITULSKA Н.; ANTIUSHKO Д. Criteria for the development of older adults food products. "INTERNATIONAL·SCIENTIFIC-·PRACTICAL·JOURNAL·COMMODITIES·AND·MARKETS", [S. l.], v. 22, n. 2, p. 83–92, 2016. Disponível em: https://journals.knute.edu.ua/commodities-and-markets/article/view/1173. Acesso em: 8 may. 2024.