FEDOROVA Д. .; ROMANENKO Р.; RASULOV Р. . Determination of ground coffee dispersion by microscopic method. "INTERNATIONAL·SCIENTIFIC-·PRACTICAL·JOURNAL·COMMODITIES·AND·MARKETS", [S. l.], v. 30, n. 2, p. 27–40, 2019. DOI: 10.31617/tr.knute.2019(30)03. Disponível em: https://journals.knute.edu.ua/commodities-and-markets/article/view/1117. Acesso em: 4 may. 2024.