BELINSKA С.; LEVITSKA С. Biological value of broccoli protein. INTERNATIONAL SCIENTIFIC-PRACTICAL JOURNAL COMMODITIES AND MARKETS, [S. l.], v. 22, n. 2, p. 92–99, 2016. Disponível em: https://journals.knute.edu.ua/commodities-and-markets/article/view/1176. Acesso em: 21 nov. 2024.