HALYSH В.; СHYKUN Н.; PASALSKIY Б. Sorption properties of the apricot kernel shell. Commodity science. Technologies. Engineering, [S. l.], v. 26, n. 2, p. 46–56, 2018. Disponível em: https://journals.knute.edu.ua/commodities-and-markets/article/view/1012. Acesso em: 10 oct. 2025.